{I love to eat salad as a main dish especially with meat and cheese!}
{Even mixed with mayonnaise, my dressing was still very bright!}
one year ago: tzatziki (garlic sauce)
two years ago: black bean ragout (vegetarian)
honey mustard dressing
makes 1 cup
1/3 cup favorite mustard (local)
1/3 cup favorite mayonnaise
1/4-1/3 cup honey (depends on the sweetness of other ingredients)
Salt and pepper
- Mix all ingredients together.
- Taste and adjust seasonings.
- Store in an airtight container for 1 week.
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