Hey everyone!
I am so glad to see you back! Welcome to the newcomers! How are you doing? I hope that 2012 has been treating you well!
I have been doing some light research and reading/looking at some blogs, and I realized that I wanted to head in a new direction with this blog. I have several friends and family who marvel at my culinary skeells (yes, I have skeells not skills) and the healthy, easy recipes that I make so that will be the main focus. I will still be making recipes from different countries and cultures as variety is the spice of life! Of course, I'll have some random posts here and there; as a preview, I am creating posts about my balcony garden, my cats, recycling/composting and my wedding (WOOT!).
As for the past blog posts--I have decided that I am taking down the old posts. The recipes that I really loved will be reposted, and I might rework the ones that I didn't like too much. In all honesty, they will probably fall to the bottom of the list (if they even make the list).
I am in the process of getting some recipes to post together. You know--deciding which recipes to make (of the literal stack that I have!) and then grocery shopping. I'm going to share some tried and true recipes that I have in my arsnel like Spicy Buffalo Chicken Dip and Healthy Brownies (not to worry! I have tested my brownie recipe, and I have yet to meet ANYONE who doesn't LOVE it!).
I am very excited about the layout and colors! I'm not a huge fan of pink, or pinkish colors, but I did very much like the burnt rose color and dark fuschia with the grey accents.
How do you like the new layout, colors, and font?Pin It
